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SAL - Environmental Seed

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SAL - Semente Ambiental (Environmental Seed) was a pilot project in the Idanha-a-Nova region as part of the Environmental Fund's support for environmental awareness-raising, namely under the National Environmental Education Strategy 2020 - Sustainable production and consumption.

It aimed to raise awareness and promote changes in food consumption among the population.

These objectives would be achieved by sharing knowledge about the importance of more sustainable production and consumption practices in the school community.

Experimental Actions

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Educational farms visit

Experimental kichen actions

Awareness
raising actions

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Healthy and

Sustainable Food Week

Handbooks Elaboration

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In the scope of the project, several supporting documents were produced

Communication

Handbooks release

27th November Event

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Supporting

material

Experimental Actions

HandBooks

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Teacher Support

Manual

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Didactic manuals elaborated

by students

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Manual of good practices for sustainable canteens

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Manual of project

good practices

HandBooks

Organisation

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Suported by

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