Cecilia FrancoFeb 13 minExploring Soil Microbiology: an educational experienceOn 22 January 2024, Food4Sustainability (F4S) conducted an educational experiment on soil microbiology for a 5th grade class at Escola...
mafaldacatana32Dec 20, 20232 minThe 4 Rs of Christmas - Reunite, reduce, reuse and recycle!With the arrival of Christmas, there is a greater stimulus to consumption, which has a huge environmental impact. In this short article,...
Sílvia MoreiraNov 15, 20234 minOakFood, the project that aims to (re)valorize Portuguese acornsPortugal is an exceptional producer of acorns, mainly due to its extensive Montado that runs through the country from north to south. It...
F4S TeamJul 20, 20232 minFood4Sustainability will participate in a project to promote entrepreneurship through Deep TechFood4Sustainability is happy to announce that it will be taking part in a new deep tech project called Dip4Agri. The project aims to...