Filipa FernandesApr 213 minWhat are we doing 7 years after the Paris Agreement?It’s been 7 years since 196 countries worldwide signed the Paris Agreement and we’re still aiming at a limit temperature increase of...
F4S TeamApr 192 minCarbon Sequestration in AgricultureWhy carbon? Global carbon dioxide (CO2) emissions make up the biggest slice of the greenhouse gas (GHG) emissions make, up about 66%...
Catarina VasconcelosMar 212 minPublic food procurement a powerful tool to promote healthy and sustainable foodThe concept of sustainable public procurement has been gaining popularity in recent times due to its potential to promote multiple...
Ana Rita SilvaMar 213 min+ Healthy Program It was under the theme "The Food Journey" that we developed a face-to-face action with 5th and 6th grade students, in a school in...
Cecilia FrancoFeb 182 minLet's talk about Regenerative AgricultureWebinars are back at the F4S Academy. The first cycle of webinars on Regenerative Agriculture will start on March 24. In 1983 Robert...
Cecilia FrancoJan 201 minAn outstanding yearThis is how we started 2022: full of energy, working remotely, and with two new co-workers joining the team. Their skills, project...
Nuno SerraDec 29, 20211 minA message from our board of directorsThe future is today. We live in a unique moment, when the will to recover from the pandemic and increase our resilience is joined by the...
F4S TeamDec 15, 20215 minIdeas for a sustainable ChristmasChristmas is honoured and celebrated by many people all over the world and brings positive energy into the atmosphere. The tradition of...
Joana GrácioNov 24, 20212 minF4S Celebrates World Food Day Last 16 October, Food4Sustainability engaged in initiatives alluding to World Food Day. Since 1981, the date has been celebrated in more...
Cecilia FrancoNov 19, 20212 minEIT Food GROW Workshops - second session on 27th November The first session of the GROW Workshops, "Rethinking agriculture: soil, ideas and actions - case studies from the Portuguese territory",...
F4S TeamOct 25, 20211 minInternational Mentors VisitFood4Sustainability CoLAB has received the visit of our international mentors yesterday! We had the pleasure to host a meeting with Kees...
Rita BernardoOct 7, 20211 minSAL Project – ‘Environmental Seed’ (Semente Ambiental) starts to be implementedF4S CoLAB together with Idanha-a-Nova municipality saw approved the application made to the Environmental Fund, for projects aimed at a...
Carolina FigueiredoSep 17, 20211 minFirst eco market in the village of Idanha-a-Nova*For unrelated reasons, the eco-market will not take place on the previously scheduled dates. It will be on October 28, 2021, between 8am...
Luis MartinsJul 16, 20211 minVeracruz tests a magnetic technology to save 20% of water consumptionVeracruz company group is dedicated to the cultivation of several varieties of Mediterranean almonds and its mission aimed the...
Ana Rita SilvaJul 14, 20212 minFood4Sustainability opened its doors to the world! On July 12th, 2021, the Minister of Science, Technology and Higher Education, Professor Manuel Heitor, together with the Minister of...
Daniela FonsecaJun 22, 20211 minFood4Sustainability is now part of the Portuguese Soil PartnershipThe Portuguese Soil Partnership (PSP) was established in 2015 aiming to improve governance and management of soil resources. PSP works...
Daniela FonsecaMay 31, 20211 minFood4Sustainability was present at the "The Future Now" congressFood4Sustainability attended "The Future Now" congress and shared its strategy of regional territorial innovation. The Future Now...
Ana Rita SilvaMay 27, 20212 minWhy Idanha-a-Nova?Food4Sustainability CoLAB changes the paradigm of rural development and innovative projects in Idanha-a-Nova, Portugal The...
Cláudia CostaMay 25, 20212 minF4S is now part of ECBF networkFood4Sustainability has joined the European Circular Bioeconomy Fund (ECBF) network. Since the industrial revolution, we have been living...
Cecilia FrancoMay 20, 20211 minNew webinar series - SUSTAINABLE SOILLESS FARMINGIt will start today a new webinar series on Sustainable Soilless Farming, consisting of two sessions: Webinar #1 - New developments and...