It’s been 7 years since 196 countries worldwide signed the Paris Agreement and we’re still aiming at a limit temperature increase of...

Those who live on the Iberian Peninsula can notice the change in rainfall distribution, and even in its reduction in volume. Portugal has...

Earlier this month, between 2 and 4 February, part of the Food4Sustainability team headed to Spain, in the framework of the Erasmus+...

Smart Sustainable Farms Foods and Trade European Digital Innovation Hub (SFT- EDIH) has been recognised as a national Digital Innovation...

Arrebita Idanha Bio brought together thousands of participants and more than 30 chefs in the villages of Idanha-a-Velha and Penha Garcia....

One of the industries that is significantly impacted year after year by climate change is the wine industry. This impact derives from...

Since the beginning of this century, a wide range of advanced digital technologies have been intensively used and daily updated,...

It is impossible to deny the impact of cattle production on the emission of greenhouse gases. According to the most recent data...

Assumed as one of the major goals of the Portuguese presidency of the council of the European union, it was after 3 years of negotiation...

Did you know that the total EU pesticide sales volume decreased about 26 thousand tonnes in 2019, reaching its lowest level since 2011?...

Since glyphosate commercialization began in 1974, this has become the main component of herbicides, being applied in various sectors, as...

"The world has just concluded the hottest decade on record", according to the EU Climate Adaptation Strategy. So, there is a need to...

EIT Climate-KIC, a Knowledge and Innovation Community (KIC) that works to accelerate the transition to a carbon-zero and...

Climate change and global warming is a topic already under wide discussion and greenhouse gases play an important role in this issue....

The targets set by the European Union provide that by 2030 countries should have 25% of their utilised agricultural area (UAA) under...

"It's time to act for the climate, the people and the planet". António Guterres, Secretary-General of the United Nations since January...

PeakBridge, an agri-food technology venture capital business, and EIT Food, the largest agri-food innovation ecosystem of the European...

Study led by Colorado State University indicates that beef cattle production can cut GHG emissions up to 50% by changing practices....

Climate challenges drive us to look for innovative solutions to meet EU targets in a short timeframe, anticipate events, and help farmers...

European Commission's Action Plan aims to achieve the Green Deal goal - 25% of agricultural area used in organic production by 2030....