The InnovPlanet Summer School has arrived
Are you passionate about innovation within the food system? Do you want to contribute to a better world and improve everyone's lives by...
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Filipa Fernandes
- Apr 21, 2022
- 3 min
What are we doing 7 years after the Paris Agreement?
It’s been 7 years since 196 countries worldwide signed the Paris Agreement and we’re still aiming at a limit temperature increase of...
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Leonardo Collier
- Feb 18, 2022
- 2 min
Drought, water shortage and climate change: crisis or opportunity in Portugal?
Those who live on the Iberian Peninsula can notice the change in rainfall distribution, and even in its reduction in volume. Portugal has...
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F4S Team
- Jan 4, 2022
- 3 min
"Let's talk about almonds!" - Almond exchange - a bond between Portugal and Spain
Food4Sustainability, a collaborative laboratory in the field of agricultural sustainability, and AlVelAl, a Spanish regenerative...
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Ricardo Chagas
- Oct 14, 2021
- 2 min
Can wine turn to be a negative carbon emission industry?
One of the industries that is significantly impacted year after year by climate change is the wine industry. This impact derives from...
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