Exploring Soil Microbiology: an educational experience
On 22 January 2024, Food4Sustainability (F4S) conducted an educational experiment on soil microbiology for a 5th grade class at Escola...
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Cecilia Franco
- Feb 20, 2023
- 2 min
What Nature does for us? Ecosystem services
An ecosystem includes all forms of life (plants, animals and micro-organisms - biotic component), which inhabit a given area, interact...
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- Jun 21, 2022
- 4 min
Smart Sustainable Farms Food and Trade EDIH receives European Commission's Seal of Excellence
The SFT-EDIH Digital Innovation Hub receives the Seal of Excellence from the European Commission, for the merit of the work proposed in...
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Daniela Fonseca
- Jun 20, 2022
- 1 min
Feel Local: Understanding the gap between local production and consumers
The project "Feel Local: Understanding the gap between local production and consumers", is supported by the RIS* PD (Regional...
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Jill Scholz
- Jun 20, 2022
- 5 min
Four months to remember - an internship at F4S
Hello! My name is Jill, I’m from Germany and I study Global Project and Change Management in the Netherlands. Last year, I was looking...
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F4S Team
- Jun 15, 2022
- 3 min
The InnovPlanet Summer School has arrived
Are you passionate about innovation within the food system? Do you want to contribute to a better world and improve everyone's lives by...
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Cesare Neto
- May 20, 2022
- 3 min
Crazy Little Thing Called Technology
Data rich and information poor. This was a concept first mentioned in 1983, in one of the best-selling business book: In Search of...
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Cecilia Franco
- Mar 21, 2022
- 1 min
One Year of F4S Academy
A year has passed since we launched the Food4Sustainability Academy on 21 March 2021. With the purpose of disseminating knowledge about...
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Ana Rita Silva
- Mar 21, 2022
- 3 min
+ Healthy Program
It was under the theme "The Food Journey" that we developed a face-to-face action with 5th and 6th grade students, in a school in...
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Cecilia Franco
- Feb 18, 2022
- 2 min
Let's talk about Regenerative Agriculture
Webinars are back at the F4S Academy. The first cycle of webinars on Regenerative Agriculture will start on March 24. In 1983 Robert...
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F4S Team
- Feb 14, 2022
- 2 min
Food4Sustainability visits sustainable projects in Spain
Earlier this month, between 2 and 4 February, part of the Food4Sustainability team headed to Spain, in the framework of the Erasmus+...
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Cecilia Franco
- Nov 19, 2021
- 2 min
EIT Food GROW Workshops - second session on 27th November
The first session of the GROW Workshops, "Rethinking agriculture: soil, ideas and actions - case studies from the Portuguese territory",...
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Luis Martins
- Oct 11, 2021
- 2 min
Agricultural Big Data: an overview
Since the beginning of this century, a wide range of advanced digital technologies have been intensively used and daily updated,...
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Sílvia Moreira
- Aug 25, 2021
- 1 min
Is there a link between organic food and reduced cancer risk?
Cancer treatment goes beyond fighting the disease. Alongside the elimination of the cancer cells, the patient’s mind, spirit, and the...
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Luis Martins
- Jul 16, 2021
- 1 min
Veracruz tests a magnetic technology to save 20% of water consumption
Veracruz company group is dedicated to the cultivation of several varieties of Mediterranean almonds and its mission aimed the...
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Ana Rita Silva
- Jun 16, 2021
- 1 min
Is the end of herbicides drawing nearer?
Since glyphosate commercialization began in 1974, this has become the main component of herbicides, being applied in various sectors, as...
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Rita Bernardo
- May 30, 2021
- 2 min
AlimentAÇÃO Project presents good practices
The public presentation of the results of the AlimentAÇÃO project and debate on Local Public Policies for the right to adequate food took...
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Cecilia Franco
- May 20, 2021
- 1 min
A brief overview of organic farming in Portugal
The targets set by the European Union provide that by 2030 countries should have 25% of their utilised agricultural area (UAA) under...
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Cecilia Franco
- May 20, 2021
- 1 min
New webinar series - SUSTAINABLE SOILLESS FARMING
It will start today a new webinar series on Sustainable Soilless Farming, consisting of two sessions: Webinar #1 - New developments and...
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Ana Rita Silva
- May 5, 2021
- 5 min
Food4Sustainability united against food waste
Food waste is an issue of global importance that results in consequences at different levels, such as food safety, environmental,...
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